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Biological control &
Natural enemies

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About biological control

Biological control is the use of predators, parasites, or pathogens to suppress a pest population and decrease the damage it causes.  For many years, entomologists have recommended conserving beneficial predators and parasites around the farm or garden to help suppress pests and increase crop yields.  MSU research is investigating the role that native plants may play in helping to enhance the abundance and performance of these helpful arthropods. View table of common natural enemies.

Many beneficial predators and parasites (also known as natural enemies) rely on plant nectar and pollen to help sustain them.  In addition to these food sources, plants can also provide needed alternative prey and shelter from adverse environmental conditions.  For example, one important parasite of the European corn borer in Michigan is the braconid wasp Eriborus terebrans. It will live for over 14 days in corn fields if provided with a nectar substitute, but only 2 days if sugar is denied.  Further research indicated that these food resources were typically not present in Michigan corn fields but that wasps needed to travel to field edges to find them.  Survival of E. terebrans was even greater if it could find flowering plants in fencerow and woodlot edges where temperatures were moderated.  Native perennial plants can provide natural enemies, such as E. terebrans, with the resources they need to live longer, reproduce, and better control pest insect populations.

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Learn more about Natural Enemies
This fact sheet prepared by: Doug Landis, Anna Fiedler, Department of Entomology, Michigan State University. Please note: The information presented at this web site should be considered a guideline to be adapted for your situation. MSU makes no warranty about the use of the information presented here. Read disclaimer.
Web site information prepared by: Doug Landis, Anna Fiedler, Rufus Isaacs and Julianna Tuell, Department of Entomology, Michigan State University. Funding support: USDA SARE with Project GREEEN, the Michigan Agricultural Experiment Station, MSU Extension, and the MSU IPM Program.
Web developer: J.N. Landis, MSU IPM Program. Updated: 10/24/06